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Talya Camping & Restaurant

The kitchen

Restaurant & Breakfast

Everything that reaches the table begins its story in the garden, a few steps away.

From the garden to the table

What's on our table?

Our spread-style village breakfast is served from 08:00 to 13:00. There is no rush to leave; the tea keeps coming.

To keep the quiet we are known for, we keep our tables few.

Tea from the pot

Tea brewed slowly in the pot, in no hurry. Coffee for those who prefer it.

Vegetables from the garden

Tomatoes, cucumbers and seasonal greens picked from our own garden.

Homemade jams

Fig, cornelian cherry, watermelon rind and walnut jam, depending on the season.

Olives

The natural flavours of the North Aegean; green, black and cracked olives.

Eggs & sucuk

Eggs with sucuk (Turkish sausage), omelette and menemen — hot from the pan.

Hot dishes

Fried potatoes, pişi (fried dough) and gözleme (thin village flatbread); portions with nothing arranged for show.

A spread-style breakfast table seen from above
Picking produce into a basket in the garden
Coming back with vegetables picked from the garden

Lunch & dinner

A kitchen in the cool of the Mıhlı

The kitchen doesn't close when breakfast ends. Gözleme, home cooking and the grill through the day; in the evening, long tables within the sound of the stream.

  • Gözleme: minced meat, cheese, spinach or potato
  • Home cooking: seasonal vegetables and casseroles
  • Grills and köfte
  • Seasonal salads with greens from the garden
  • Homemade desserts and lemonade
  • Dinner for camping guests (please let us know in advance)

Opening hours

How the day unfolds

Breakfast

08:00 – 13:00

Kitchen (lunch & dinner)

13:00 – 21:00

Camp reception

09:00 – 20:00

Quiet hours

23:00 – 08:00

Our guests

What our guests say

If you are not after luxury, and you want to feel as though you have arrived in a friend's garden in the heart of nature, this is the only address.
Ayşe Y.
Having breakfast in the cool of the morning, with the sound of the Mıhlı stream, was wonderful.
Caner K.
Nothing done for show — completely natural, and delicious.
Zeynep B.

Reservations

Let's save you a seat at the table

To keep the quiet we are known for, we keep our tables few.